Tilapia (Sato)
Fresh Tanzanian Tilapia, loved for its delicate taste and flaky texture. The perfect choice for a healthy family meal.
✅ 100% Tanzanian Sourced
✅ Tender and Flaky Texture
✅ High in Vitamin B12
✅ Excellent for Frying or Grilling
Sh 15,000
Special About Tilapia (Sato)
Tanzanian Tilapia is a household favorite, prized for its sweet, delicate flavor and tender texture. Whether sourced from the Great Lakes or local sustainable fish farms, our Tilapia is delivered fresh. It is perfect for the traditional Tanzanian style of deep-frying and serving with “Ugali” and “Kachumbari.”
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Locally Sourced: Sourced from Lake Victoria and Lake Nyasa.
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Quality: Tender, flaky meat with a sweet undertone.
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Freshness: Farm-to-table or lake-to-table freshness guaranteed.
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Nutrients: Low in fat and a great source of Vitamin B12.
