Goat Meat (Nyama ya Mbuzi)
Tender and savory Tanzanian goat meat, the ultimate choice for roasting (Choma) and traditional stews.
✅ Locally Sourced Pastoral Goat
✅ Lean and Savory
✅ Lower in Saturated Fat
✅ Perfect for Roasting
Sh 12,000
Special About Goat Meat (Nyama ya Mbuzi)
Goat meat is a delicacy in Tanzania, especially famous for “Mbuzi Choma.” Sourced from local pastoralists, our goat meat is lean and has a distinct, savory flavor that is more intense than beef. It is highly sought after for celebrations and traditional ceremonies due to its unique taste and tenderness when slow-cooked.
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Locally Sourced: Sourced from local Tanzanian pastoral communities.
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Quality: Lean meat with a distinct savory aroma.
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Freshness: Freshly butchered and delivered chilled.
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Nutrients: Lower in calories and saturated fat than beef.
Additional information
| Weight | 1.0 kg |
|---|---|
| one kg | Storage: Keep refrigerated or frozen until use Usage: Ideal for grilling, roasting, frying, curries, and stews Packaging: Available in various cuts and weight options Best Served: Freshly cooked in traditional and modern recipes Shelf Life: Store chilled and consume before the indicated freshness date |
